Shrimp Roll

Ingredients:

• Baguette or your choice of bun

• Onion (chopped)

• Mayonaise (enough to coat)

• Salt and pepper (season to taste)

• 6 Shrimps (deshelled and cut up)

Procedure:

1. 1. Toast Baguette or bun and set aside

2. 2. Mix all other ingredients together and add it in your bun.

3. 3. Serve.